Nikolas PatisserieTop choice fresh homemade ice-cream & traditional sweets
Since 1925 Nikolas patisserie spreads the smells of butter, chocolate, cakes, fresh homemade ice-cream & traditional sweets through the narrow alleys of Symi’s harbor.
The old man Nikola’s patisserie was the only spot where the Symians could enjoy sweets and tasty delicacies. Right now it is the only patisserie in the island that produces everything by its own rather than importing its products.
There are few tables to enjoy your coffee with a delicacy or homemade ice cream and relax after a sunny day full of exploring! Do not forget to try our visitor’s favorite Masticha ice cream made with the authentic greek recipe of real gum from the Greek Masticha trees.